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Nigeria :: Culture and Food
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Culture and Food
LanguagesLanguages Spoken: English (official), Hausa, Yoruba, Igbo (Ibo), Fulani.

ReligionReligions: Muslim 50%, Christian 40%, indigenous beliefs 10%

People and CulturePeople and Culture: The official language is English, although most of the population speak their tribal languages. With over 250 ethnic groups the culture is varied and include colourful festivals, religious ceremonies, dance song and crafts. The more populous ethnic groups are Hausa, Fulani, Yorubo, Igbo, Ijaw and Kanuri. Bagadry is the destination for cultural excursions encompassing the harsh history of slavery. An eye-opening experience of historical sites, artefacts and relics. Religion is varied and includes Christians, Muslims and traditional beliefs. The Synagogue Church of All Nations is fast becoming a notable destination. People seeking healing and spiritual awareness travel from all over the world to experience healing and miracles at the hand of Prophet T.B. Joshua. The Durbar Festival originated 100 years ago when each district paraded their defence regiments for the Emirs. Today the tradition is still upheld. Galloping horses, glinting swords and master horsemen are sure to entertain.

A resident or national of Nigeria is called "Nigerian". The Term used to describe things from here is "Nigerian". For example, "Nigerian food".

Tipping and BargainingTipping and Bargaining: Tipping is not practiced, but not refused either. Bargaining is a way of life here, so it all works out in the end.

Restaurants: None -10%
*Porters: $1 per bag (local exchange rate not available)
Taxi: Round Up

* Try to use local currency. Foreign coins cannot be exchanged and will be useless to the person receiving them. Foreign paper money requires a trip to the bank for exchange. However paper US dollars are accepted almost universally.

FoodFood: Nigerian cuisine is varied and usually consists of meat (particularly goat), beans, starchy vegetables (cassava and yams), spinach and okra. Fried plantains, seafood, eggplant, stew, dried fish and kebabs are popular as well as Jollof Rice (rice, tomatoes, onions and spices). the food is exotic and tasty. Nigerian Rice Water is served as a breakfast beverage or dessert - faranta!!! (enjoy!!)
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